Pescado is excited to serve Emerald Coast visitors and locals, share the new spaces overlooking the Gulf of Mexico and provide extraordinary service and cuisine.
The restaurant will be open from 3:00 - 10:00 PM daily so guests can enjoy the ever-changing view.
Pescado is located to the west of Rosemary Beach Town Hall above Southside Slice in the "Orleans" building.
Pescado was designed by Smith Hanes of Atlanta, who incorporated subtle coastal colors, clean lines and soft lighting to create a space that invites and complements the elements and scenery of the Emerald Coast.
casual fine dining
Partner & Executive Chef Ken Duenas
Partner Greg Wakeham
Partner Joseph Freer
Partner Steven Sapp
Partner Tim Freer
General Manager Jeremy Hicks
Beverage Director Slayde Martin