– Raw Bar –
$22
HAMACHI CRUDO*
APPLE AND GINGER DASHI, CHILI, LIME, CINNAMON OIL
$22
$19
SPICED GULF SHRIMP
WHITE MOLE, CHIMICHURRI ROJO, RADISH, CILANTRO
$19
$24
SUSHI GRADE TUNA ROLLS*
FRIED ONION, CONFIT GARLIC PONZU, CILANTRO
$24
$21
CEVICHE*
CHEF'S SEASONAL ACCOMPANIMENT
$21
CHEF'S CHEESEBOARD MKT
4 ARTISAN CHEESES, PICKLED VEGETABLES, BERRIES, HONEY, VALENCIA ALMONDS, OLIVE OIL CRACKERS
– Small Bites –
$15
ARUGULA
BEET PURÉE, GOUDA GOAT CHEESE, PICKLED RED ONION, CIDER SHERRY VINAIGRETTE, CANDIED ALMONDS
$15
$15
CAESAR SALAD
CHOPPED ROMAINE, CAPERS, PRESERVED LEMON, CROUTONS, WHITE ANCHOVY, VINAIGRETTE
$15
$28
ROASTED CRAB CAKE
FENNEL + APPLE SLAW, CHOW CHOW, LEMON REMOULADE
$28
$29
ROASTED CHESAPEAKE BAY SCALLOPS
BROWN BUTTER, APPLE CIDER GLAZE, ROOT VEGETABLE HASH, PICKLED BEECH MUSHROOM
$29
$25
ROASTED PRAWNS
MELTED LEEKS, BLOOD ORANGE BUTTER, LEMON, HAZELNUT GREMOLATA
$25
$21
GRILLED OCTOPUS
CELERIAC PURÉE, ROASTED MUSHROOMS, SPINACH AND SHALLOT HACHE
$21
$17
BOURBON BRAISED DUROC PORK BELLY
ROASTED CHILI PURÉE, APPLE FENNEL SLAW, VALENCIA ALMONDS
$17
$20
CHICKEN FRIED BOBWHITE QUAIL
LEEK BREAD PUDDING, CRANBERRY CHUTNEY, SPICY RED EYE GRAVY
$20
$18
MUSSELS MARINIERE
PEI MUSSELS, SMOKED TOMATO, CHIVES, GRILLED SOURDOUGH
$18
– Entrées –
MKT
FROM THE SEA
PARSNIP CREAM, NEW POTATO, SPINACH, GRILLED RED ONION
MKT
$52
ROASTED ALASKAN HALIBUT
CHORIZO HASH, CLAM CREMA, SPINACH, CHILI OIL
$52
$36
WHITE BOLOGNESE
BLEND OF VEAL, SAUSAGE, AND CHUCK, RIGATONI, MUSHROOMS,PARMESAN REGGIANO, BASIL
$36
$59
12 OZ PRIME NY STRIP
ROASTED MUSHROOMS, GARLIC ROASTED POTATOES, CHARRED SCALLION BUTTER, MADEIRA DEMI GLACE
$59
$39
DUROC PORK CHOP
SWEET POTATO GRATIN, CHARRED BROCCOLINI, SAGE BROWN BUTTER, SPICY CURRANT CHUTNEY
$39
– Shareables –
{ For 2 or more people }
MKT
CHEF’S FEAST
ROASTED ROOT VEGETABLES, PICKLED RED ONIONS, CLAMS, MUSSELS, LEMON
MKT
$170
32 OUNCE PRIME BONE-IN RIBEYE
DAUPHINOISE POTATOES, HARICOT VERTS, BRAISED RED ONION, SAUCE PERIGOURDIN
$170
MKT
WHOLE LOBSTER
3 LB MAINE LOBSTER, STIR FRY YAKISOBA NOODLES, CALABRIAN CHILI BUTTER, GARLIC ONION SAUCE
MKT
(NIGHTLY LIMITED AVAILABILITY)
– A Little Extra –
$13
GARLIC ROASTED POTATOES
STIR FRY YAKISOBA NOODLES
CHARRED BROCCOLINI
LEMON VINAIGRETTE, ALMONDS
BRUSSELS SPROUTS
SHERRY CIDER VINAIGRETTE, HAZELNUTS
THREE CHEESE MACARONI & CHEESE
BACON RITZ CRUST
– Specialty Cocktails –
$17
STARFIRE
COROZON REPOSADO TEQUILA, DRAGON FRUIT, LIME, BASIL, SALERS
COASTAL VIBE
PISCO, GINGER, MINT, LEMON, LYCHEE
PROFOUND BOND
RITTENHOUSE RYE WHISKEY, BUSNEL, AMARO NONINO, BITTERS
PEACH ME!
CUCUMBER VODKA, PEACH, GINGER, LEMON, MINT, ST. GERMAIN, BRUT
PASSION OF THE FRUIT
TINKERMAN'S GIN, MANGO, PASSIONFRUIT, LIME, BASIL
THE RED GUARDIAN
OLD FORESTER BOURBON, LICOR 43, STRAWBERRY, LEMON, MINT
HONEY, I AM HOME!
MYER'S PLATINUM RUM, LIME, HONEYDEW, VELVET FALERNUM
SUNSET DREAM
WHEATLEY VODKA, ST. GERMAIN, ROSE, LIME, BASIL, CUCUMBER
– Mocktails –
$10
PRINCESS PEACH
PEACH, VANILLA, LAVENDER, LEMON
REJUVENATION
ELDERFLOWER, LIME, MINT, CUCUMBER
FUN TIMES
ROSE, GRAPEFRUIT, LIME, BASIL, CUCUMBER
HEATWAVE
MANGO, LIME, SERRANO, TAJIN
- Beer -
$8
GRAYTON 30A BEACH BLONDE
SANTA ROSA BEACH, FL
$8
$8
DOS PILOTOS
FORT WALTON BEACH, FL
$8
$8
WICKED WEED PERNICIOUS IPA
ASHVILLE, NC
$8