The Chef's Table Series at The Courtyard
5 Course Tasting Menu with Chef John Engle
Every Tuesday, Wednesday & Thursday
New Tasting Menu Weekly!
$139 Per Person - Exclusive of Tax & Gratuity
850-213-4600
Reservations open 4 weeks in advance.
Every Tuesday, Wednesday & Thursday
New Tasting Menu Weekly!
$139 Per Person - Exclusive of Tax & Gratuity
Reservations open 4 weeks in advance.